LEARN HOW TO PRODUCE BEVERAGES

The Department is one of the eleven Departments In the Ventota Training Academy. The department is situated in Lagos, Nigeria and headed by Mrs. SARAH OGARAKU CHIDINMA.

DESCRIPTION

The courses are divided into three namely:

  • Beginners beverage formulation(BBF100)
  • Intermediate Beverage Formulations(IBF200)
  • Advanced Beverage formulation(ABF300)

REQUIREMENTS

  • You must passionate about beverages.
  • You must be passionate about taste.
  • You must be able to handle beverage raw materials.


WHO THIS COURSE IS FOR

  • Anyone who wants to learn how to produce different types of beverage.
  • Students who want to learn how to produce their own beverage.
  • Anyone who is passionate about food.
  • Anyone who wants to own a beverage production firm.
  • Consumers who want to have control over the quality of products.

WHAT YOU’LL LEARN

  • How to produce different types of beverages.
  • Learn how to market your brand.
  • How to maintain good accounting records for your business.
  • How to do maintain management practice.

BEGINNERS BEVERAGE FORMULATIONS(BBF100) 
UNIT CODEUNITS DESCRIPTION
BBF101Covers the origin and functions of the common ingredients used in Beverages for an understanding of what gets used in products and why.
BBF102Covers regulatory agency and how to scale their requirements
BBF103Covers production of tiger nut milk drink
BBF104Covers production of corn milk drink
BBF105Covers production of bitter lemon drink
BBF106Covers production of soy milk drink
BBF107Business management for Beverage producers covering: complying with business registration
responsibilities, identifying taxation requirements, maintaining legal documents
Protecting your legal rights, negotiate and arrange contracts, tendering for contracts
Negotiating a contract, identifying insurance requirements
BBF108Financial management and budgeting for Beverages producers topics covered include:
Budgeting, financial forecasting, calculating hourly rates, interpreting financial
Reports
BBF109Business marketing for Beverage producers topics include:
Tracking your leads, sales funnel, : Identifying Your Target Market, Social Media Marketing, Web-Sites And Internet Presence, Packaging Of Products,Branding

INTERMEDIATE BEVERAGE FORMULATIONS(IBF200) 
UNITS CODEUNITS DESCRIPTION
IBF201Food safety management and handling
IBF202Covers trend in the business,marketing,packaging and branding PART2
IBF203Covers production of hibiscus drink
IBF204Covers production of walnut milk drink
IBF205Covers production of sesame milk drink
IBF206Covers production of almond milk drink
IBF207Covers production of pineapple milk drink
IBF208Covers production of banana milk drink
IBF209Covers production of apple tea drink
IBF210Covers production of ginger tea drink
IBF211Covers production of youghurts
IBF212Business management this course will help you quote and estimate professionally for commercial and domestic jobs. It includes: reading plans and specifications,understanding tender documents, estimating of quantities, calculations of charge and labor rates, overheads applicable
IBF213Financial Management And Budgeting For beverage producers
IBF214Business marketing for beverage producers it covers: budgeting for marketing, effective marketing strategies, designing logos and branding

ADVANCED BEVERAGE FORMULATIONS(ABF300) 
UNITS CODEUNITS DESCRIPTION
ABF301Covers production of watermelon tea drink
ABF302Covers production of coffee drink
ABF303Covers production of mocktails
ABF304Covers production of banana fruit drink
ABF305Covers production of orange fruit drink
ABF306Covers production of cocktail juice drink drink
ABF307Covers production of carbonated energy drink
ABF308Covers production of non carbonated energy drink
ABF309Covers production of smoothies
ABF310Covers production of milkshakes
ABF311Covers production of wine
ABF312Business management 3
ABF313Financial Management And Budgeting For beverage producers 3
ABF314Business marketing for beverage producers 3